Binging with Babish: Chicago-Style Pizza from The Daily Show
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Binging with Babish
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This week we're heralding the arrival of National Pizza Month (aka every month ever?) with a true Binging with Babish conceptual reach - using Jon Stewart's famous rant against Chi-Town's deep-dish speciality as an excuse to make some ourselves. With cups of sauce and pounds of cheese held at bay by a towering levee of buttery, flaky crust, how could you not like Chicago-style deep-dish pizza? Assuming you've never tried New York-style pizza, of course.
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Commenti
  • Binging with Babish
    Binging with Babish

    Someone get Trevor Noah to go on a rant about low-carb protein bowls, I'm trying to lose some weight over here.

    • Forex Trader
      Forex Trader

      Please No

    • Cole Woodard
      Cole Woodard

      I got you

    • Timothy Llamo
      Timothy Llamo

      @jtasgl88 this is cooking channel

    • jtasgl88
      jtasgl88

      Trevor Noah is a communist and an enemy of the Western world. He deserves nothing less than life in prison along with all communists.

    • Petch Night
      Petch Night

      Ask and ye shall receive

  • Alen Lastimosa
    Alen Lastimosa

    I live in California how dare you

  • Polar Pomeranian
    Polar Pomeranian

    Fake new yorker

  • Christel Ring
    Christel Ring

    Babish and I have the same garlic crusher and that makes me feel very happy

  • Tyler Guerin
    Tyler Guerin

    Every pizza has a right? Even... banana pudding pizza?

  • Andrew Manahan
    Andrew Manahan

    im mad because of that beginning

  • Seamus Chase
    Seamus Chase

    I wouldn’t eat it. Not because I’m a New Yorker, but because I hate chunks of tomato.

  • tpeluso
    tpeluso

    As a deviant New Yorker who prefers Chicago deep dish, I'm very interested in where the restaurant comparison was surreptitiously obtained. I recently came across Emmett's in SoHo and they know what they're doing there...

  • Whocrsabtrls A
    Whocrsabtrls A

    I put on 3d glasses and was unfortunately splattered in tomato juice. Made a great mess but was very accurate 3/5

  • America Is my city
    America Is my city

    mmmmmmmmmmmmmm. cardiac arrest its pizza

  • Zeke Rand
    Zeke Rand

    Im from chicago and i can offically say..... He did okay

  • daclichemane
    daclichemane

    Can you make it without a stand mixer though

  • Marcus Kiner
    Marcus Kiner

    My go-to recipe! Thanks!

  • Nigel
    Nigel

    It reminds me of a calzone. And calzones are fucking useless

  • twenty one cries for help
    twenty one cries for help

    25f Wow we freeze this one.

  • Killerbee McTitties
    Killerbee McTitties

    I am very disappointed with your excessive use of plastic wrap. you can just use a kitchen towel to get basically the same effect and you don't have to throw that away afterwards.

  • BOXXY what
    BOXXY what

    Define pizza

  • levi levis
    levi levis

    You need to make Lobster Thermidor Aux Crevettes with Mornay Sauce garnished with Truffle Pate, Brandy, A fried egg on top, and SPAM!

  • Seth Wright
    Seth Wright

    when he said"til sweating" (talking about onions) i was thinking until i was sweating lol

  • Tristan Tague
    Tristan Tague

    Giordano's deep dish is easily the best pizza in the world.

  • Xiii Zay
    Xiii Zay

    Caps on INSANE

  • Mute Pepe
    Mute Pepe

    I'm from Chicago and I've *NEVER* seen uncooked marinara sauce on deep dish pizza!

  • Truelove
    Truelove

    feeds 6 people

  • i only drop Hijacked
    i only drop Hijacked

    why do annoying new yorkers not consider deep dish a pizza it absolutely is only differences - cheese goes below tomato and that it has a bigger crust

  • Carsen W
    Carsen W

    I live in New York and eat pizza everyday but I will admit deep dish is really good

  • the one
    the one

    I’m from Chicago and I was going crazy every time he said NY pizza was better than deep dish but I decided to forgive him after he said that both are better than California pizza

  • Outlaw7263
    Outlaw7263

    I thought the most controversial pizza was swedish banana pizza

  • Yinhang Lingden
    Yinhang Lingden

    shit

  • le Barredo
    le Barredo

    I can hear Italians crying

  • Ubre Blanka
    Ubre Blanka

    Sauce on top!? Disgusting

  • Alex Kloskowski
    Alex Kloskowski

    Chicagoan here. We dont put marinara sauce on deep dish. That's disgraceful. I've worked in plenty of pizza places and the sauce is literally just crushed tomatoes. Also Chicago style > New York style

  • Martín Kropf
    Martín Kropf

    Italy has the best pizza, makes New York and Chicago look like a joke. California pizza can be good if you go to the right place, we have a chain called pizza my heart and it’s closer to New York pizza just with more flavor and it’s decent

  • Dan
    Dan

    Im not even from america but i know that’s not a pizza

  • JTheInsane
    JTheInsane

    I used to work at Lou Malnatis Pizzeria (best deep dish, actually was featured on the daily show in response to that clip) one time I made a 20 inch deep dish from a giant sauce pan we had. It weighed about 10 lbs.

  • Alesandros356
    Alesandros356

    2:01 "1/3 of a cup plus 2 tablespoons of vegetable oil" *Imperial units intensified*

  • Ellis Black
    Ellis Black

    To me, pizza without anchovies and onion isn't worth eating.

  • The_Cravenator
    The_Cravenator

    That’s not a pizza, it’s a strange pie

  • Maurcus Jose
    Maurcus Jose

    Yeah... it's a casserole. I mean you're eating it with a fork! /s

  • Bmacadoozle
    Bmacadoozle

    Babish: Tomatoes aren’t sauce until you cook them Also Babish: I’ve been enjoying raw tomato sauce i think you will too

  • Arctic Gold
    Arctic Gold

    Im probably gonna get your book babish ,can you buy it at local stores?

  • FLNY Mike
    FLNY Mike

    babish: “i like chicago pizza” *You were my BROTHER Anakin! I loved you!*

    • FLNY Mike
      FLNY Mike

      David Hong Bring balance to the pizza debate, not leave it in limbo!

    • David Hong
      David Hong

      You were supposed to destroy the deep dish, not become it!

  • Matt Pelzek
    Matt Pelzek

    Honestly not sure how deep dish became a symbol of Chicago. It's not the most common variety of pizza eaten in Chicago.

  • Bobby Sayasane
    Bobby Sayasane

    As a Chicagoan Deep Dish Pizza is a must whether you hate it or love it but on those long, cold-ass chilly days it won't only fill you up but warm you up for the whole frzzin nights

  • Dan B
    Dan B

    terrible

  • Charlie May Films
    Charlie May Films

    I HATE deep dish pizza but I’ve only had Chicago style pizza once in Florida and it was heavenly

  • Ynaiza Kaye
    Ynaiza Kaye

    chicago deep dish looks so frigging delicious. i wanna try one!!!! ❤️❤️

  • JACK PCONN
    JACK PCONN

    Babish really just made a casserole and thought we wouldn’t notice

  • Adrian Hodel
    Adrian Hodel

    NY pizza is best pizza... is something you would never hear in europe

  • chris soto
    chris soto

    Man I wish I could afford such foods

  • Marko Lukic
    Marko Lukic

    no stickage? what? :)

  • weldrodson
    weldrodson

    I may b biased but Detroit pizza has easily the best crust of all

  • Hano H
    Hano H

    That guy has never seen pinapple on pizza lol believe it or not my nephew thought it was banana slices on pizza and that night i went to bed crying after the family dinner!

  • Mohamed Mahmoud
    Mohamed Mahmoud

    watching this while doing keto is a bad idea

  • pensive
    pensive

    you've mama'd your last mia

  • Gamer831crossfire
    Gamer831crossfire

    did he say serves 30-35 people

  • Xeno Morph
    Xeno Morph

    Handle-a-bowl

  • Hello!Nurd
    Hello!Nurd

    NY: Our pizza is the best CHICAGO: No OURS is the best Me: Pizza Is Pizza!

  • Cassidy P.P. Suck
    Cassidy P.P. Suck

    Tiny Whisk is my favorite character on IT-my

  • Kelli B
    Kelli B

    I love deep dish and I'm from California

  • Rob Bob42069
    Rob Bob42069

    Instructions clear, I just made a horrible mistake. Instead of 8 and 1/4 ounce water, *sniff* I added 8 3/8 water. Now my kitchen is gone.

  • The Dragon Era
    The Dragon Era

    God I fucking want it

  • Nathan Dunlap
    Nathan Dunlap

    Good pizza the taste buds light up

  • Trixie boi
    Trixie boi

    Enough to feed 30-34 people 3 take it or leave it

  • Corvo Attano
    Corvo Attano

    New York style pizza is waay too overrated, get over yourselves with ur thin ass papery pizza ffs

  • Andrew Harvey
    Andrew Harvey

    Everyone talks trash about pineapple on pizza, but the Hawaiian pizza at the place I work at has pineapple, ham, green peppers, and most surprisingly, maraschino cherries. It’s even better than just the ham and pineapple combination

  • urusmomus gayus
    urusmomus gayus

    Deep Dish is the most controversial pizza? I call bull. Only pineapple pizza shouldnt exist.

  • Steve J
    Steve J

    I hate just about everything about Chicago, but our pizza is mind-blowingly delicious. New York pizza is mall food court pizza. It's good, but it's fundamentally unremarkable.

    • Asif Talpur
      Asif Talpur

      Steve why do you want to be shot with that opinion?

  • Lorenzo Ortiz
    Lorenzo Ortiz

    Can someone help me. I follow these directions to a T. When I turn on my mixer the "dough" never separates from the bowl. It's like pancake batter ish. Ive tried this SIX times and it's the same result every single time.

  • Bethany Fields
    Bethany Fields

    Will enameled cast iron give the same result for the crust?

  • I cannot think of a name
    I cannot think of a name

    0:51 I like how he wears an apron beneath his jacket like its totally normal

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